Marco's Profile
Job title
Lecturer & Personal Tutor
Academic qualifications
A1 Assessors award, VRQ Level 1, 2 & 3 Diploma in Professional Cookery, MA Culinary Arts Management, First Class Honours Culinary Arts Management Degree
Telephone
Profile
I have significant experience of work in the hotel and restaurant industry across both Birmingham and London. In Birmingham, I spent three years at the Michelin-starred restaurant Simpsons.
I have won a number of awards, including Young Seafood Chef of the Year and two silver medals at he Culinary World Cup.
Teaching
- Culinary Arts Management
